Japanese American Cultural & Community Center

Cultural center · Historic Core

11

@eater

"Hansei is a culinary residency led by Chef Chris Ono, aiming to define and preserve Los Angeles's intrinsic Japanese American food culture. The foie gras bonbon and the souped-up California roll are dishes that pay homage to Japanese American culinary traditions with a creative twist." - Cathy Chaplin

The Nuance of Nikkei: Why Los Angeles Is the Epicenter of Japanese American Cooking - Eater LA
Wonho Frank Lee

244 San Pedro St, Los Angeles, CA 90012 Get directions

jaccc.org

11 Postcards

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