"Celebrated Miami chef Bradley Kilgore’s restaurant opens as part of the Transamerica Pyramid’s recent $400 million revamp on Thursday, November 14. With seating for 65, the restaurant will cater to both sit-down diners and grab-and-go customers, and menu expectations include fresh babka, egg dishes, baguette sandwiches, Caesar salads, and dinner dishes like lamb shank and chicken Milanese." - Justine Jones