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Sneaky Pickle & Bar Brine
Restaurant · Bywater ·
Sneaky Pickle & Bar Brine
Restaurant · Bywater ·
@eater
390,870 Postcards · 10,986 Cities
The Best Pasta in New Orleans | Eater New Orleans
"Expect the unexpected at this dual Bywater restaurant, and that goes for its surprising expertise when it comes to pasta. There might be a creamy vegan mac and cheese made with cashew cream and cashew chorizo; gnocchi with blue cheese sauce, beet puree, and candied walnuts; a squid ink pappardelle with spicy Gulf shrimp; or a dish of rice cakes with smoked squash and mapo tofu. However outlandish the combination might read on the menu, it comes together beautifully every time." - Beth D’Addono
Randy Schmidt/Eater NOLA
