James Beard Award-Winning Chef Sean Brock Comes to Texas Book Festival - Eater Austin
"Torchy's Tacos’s annual hot taco month is back again, where the taco chain will present an increasingly spicier new taco every week, which began on Thursday, August 1. It starts off with the milder Bottle Rocket Shrimp, where the shrimp is battered with a habanero mixture, and ends with the Scalding Pig, where the pork is stewed with pasilla and ghost peppers, plus doused in Torchy’s XXX hot sauce." - Nadia Chaudhury
