Best Restaurant Dishes Eater NY Editors Ate This Week, July 14, 2025 | Eater NY
"A Greenpoint newcomer that impressed the group: cocktails described as bright and complex and food already deeply compelling despite still being in soft-open mode. A standout was a plate of gambas — roast head-on shrimp in a mole-tinged sauce and beurre blanc — which the party was “desperately trying to sop up with our remaining tortilla chips.” — Jaya Saxena, Correspondent" - Nadia Chaudhury
