"Since its establishment in 1995, Havana Harry’s has been known for its modern take on traditional Cuban cuisine. Guests can savor various dishes, including stuffed tostones, sandwiches, hearty mains, and Harry’s combination platters, such as the Havana trio, consisting of churrasco, lobster, and shrimp. Those with a sweet tooth won’t be able to resist the restaurant’s decadent desserts, such as the indulgent tres leches overload." - Stacy A. Moya