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"A long-established Roscoe Village Turkish restaurant widely regarded as one of Chicago’s most popular, known for a meat-forward menu and high standards set by its founder, Mustafa Guler, before being sold to its current owner in 2017. The spot's emphasis on hearty, meat-centric dishes contrasts with the vegetable-forward experience the Wicker Park chef brings to the new project; that chef now helps oversee this Roscoe Village operation along with the group's other venues." - Ashok Selvam