The 20 Best Affordable Restaurants in the Inland Empire | Eater LA

"Donahoo’s is the Inland Empire’s equivalent to Pioneer Chicken, the local fried chicken restaurant beloved by those in the know. The original location is still in Pomona, but it’s the Ontario outlet that carries on the original recipes and menu today. The chicken is not made until it’s been ordered, so wait times can occasionally drag, but the upshot is that the chicken is dredged, breaded, and fried in full view of everyone. Potato salad and coleslaw are the most popular of the sides, and they offer French and blue cheese dressing as dipping sauces. Don’t forget the rolls, either. Calling ahead is recommended if pressed for time." - Sean Vukan