The Culinary Bromance Lighting Up Orange County’s Restaurant Scene - Eater LA
"Mix Mix Kitchen and Bar was a Michelin-rated restaurant in Santa Ana, operated by chef Ross Pangilinan. It played a significant role in redefining Santa Ana's dining scene before closing due to the impacts of the COVID-19 pandemic and construction challenges in the area. The restaurant had been a key part of Pangilinan's culinary journey and career." - Jenn Tanaka
