The Best Plates of Fish and Chips in Minneapolis and St. Paul | Eater Twin Cities
"Find traditional fish and chips at this neighborhood British pub. The battered and fried pollock is served over fries with malt vinegar and wrapped in newspaper, with a side of dill and horseradish pub sauce (request it “Yankee style” to skip the vinegar and newspaper). It comes in small and family-size varieties. Order online for takeout." - Cinnamon Janzer
Merlins Rest
