"Home to one of the coziest patios in the city, Cottonwood offers a Thursday night steak special, where diners can choose between an 8-ounce filet, a 12-ounce rib-eye, or a New York strip with mashed potatoes and green beans for between $15 and $27. Diners can also steer from the traditional steak night itinerary by ordering pork chops ($15) or a rack of lamb ($25), and enjoy half-priced bottles of wine. Prefer your steak fried? Visit on Whiskey Wednesdays from 4 p.m. to 10 p.m. to score $15 chicken-fried steak, chicken-fried chicken, or pork chops with sides, plus $3 domestic beers and $2 of whiskey cocktails." - Brittany Britto Garley