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"You may not have seen a cookie as blue as Ben’s Bread’s blue corn cookie before, and you haven’t tasted one quite like it either. The starchy corniness paired with the buttery cookie dough toes the line between sweet and savory, recalling the flavor of a chewy corner piece from a deep-dish loaf of cornbread. Trust when we say it’s delicious on its own, but it is tempting to warm it up at home, throw on a pat of butter and drizzle of honey, and eat it just like cornbread." - Kurt Suchman