
10
"A Michelin-starred Lincoln Square fine-dining stalwart has pivoted during the pandemic to a carryout program offering elevated comfort food — examples include steak Diane and chicken Francese — under a new takeout banner. Previously known for a $145 multi-course tasting menu, the restaurant has shifted to refined comfort classics to allow patrons to enjoy its cooking at home while adapting to current needs." - Naomi Waxman