Peregrine

Trillium’s Fort Point spot blends award-winning brews with an elevated menu in a chic, three-story space featuring a lively rooftop and cozy taproom.

Minigrow is a trendy counter-serve gem serving up local salads and stir-fries, plus seasonal noodles with a hip vibe and community-focused spirit.

Coreanos is a cozy, unpretentious spot in Allston serving up delicious Korean-Mexican fusion delights like bulgogi tacos and addictive fried chicken.

Nestled in the historic Back Bay, this iconic 1912 hotel offers luxe accommodations, a buzzing brasserie, and a rooftop gym, all steps from Copley Square.

Nestled in Boston's Seaport, Row 34 is a buzzing seafood haven perfect for slurping fresh oysters and savoring buttery lobster rolls, all paired with a killer craft beer selection.

Nestled in downtown Boston near Faneuil Hall, this sprawling taproom offers a lively vibe, rooftop views, and a solid selection of Sam Adams brews.

This counter-serve haven dazzles with customizable organic salads and bowls, featuring fresh, local ingredients that make healthy eating a breeze.

Dive into Peach Farm, a bustling Cantonese gem in Boston's Chinatown, known for its fresh seafood and late-night Peking duck cravings.

Trendy gastropub designed with reclaimed wood offers hard-to-find poutine & more New American picks.

At this cozy North End hotspot, the open kitchen serves up fresh Sicilian-style pasta and seafood, making it a must-visit for locals and visitors alike.