Hank's Oyster Bar

Contemporary Chinese restaurant with faux trees serving dim sum, seafood & meat entrees.

Annabelle is a chic Dupont Circle eatery serving refined contemporary American fare and craft cocktails, all in a stylish, art-filled setting.

Gastropub fare, whiskey & more are served at this handsome American tavern with a patio.

Hawaiian street fare, like tacos, poke & shaved ice, in a basic, basement, counter-serve setting.

Le Diplomate is a bustling, charming eatery where you can indulge in classic French dishes and delicious brunch fare, all in a cozy atmosphere.

Italian-American destination for artisanal pizzas, antipasti & wine in a buzzy, rustic-modern space.

"The José Andrés Group of restaurants has a singular mission: To Change the World Through the Power of Food. Every endeavor is driven by the importance we place in this driving purpose as well as our core values. The diverse array of restaurants that make up José Andrés Group span cuisines and cultures, price points, and service styles. From two 2-Michelin-starred restaurants to game-changing small plates restaurants to fast-casual eateries and a food hall, the company offers unparalleled culinary experiences for every taste."

Tail Up Goat is a stylish, Michelin-starred bistro in Adams Morgan, offering inventive Mediterranean dishes and Caribbean-inspired drinks in a cozy ambiance.

Whiskey-based cocktails served in hip, laid-back locale with gallery & music space.

Eastern Market, a lively 1873 marketplace, buzzes with local produce, handmade crafts, and delicious bites, perfect for weekend explorations.