Must-Try Soups Around D.C. This Winter | Eater DC
"This relative newcomer in Shaw does the Vietnamese soup justice, each engineered with a deliciously tangy broth. There’s nearly 20 types to choose from, priced around $14 a bowl with all the accoutrements. Try the meaty combo brimming with sliced eye round steak, well-done brisket, soft tendon, meatball and tripe." - Tierney Plumb
