The 25 Best Restaurants in Albuquerque, New Mexico | Eater
"It’s no secret that Campo at Los Poblanos is considered one of the best restaurants in Albuquerque. The place has racked up considerable attention from the James Beard Foundation over the past few years, thanks to a seasonal menu of wood-fired dishes made with local ingredients. Items like carrot cavatelli with lemon-chicken sausage, green chile cream, charred carrots, and chicken skin crumbles are mainstays on the menu. Other options rotate in throughout the year, like braised lamb birria with fire-roasted seasonal vegetables, blue corn hominy, and housemade tortillas. Best for: Big spenders. Diners who want a next level experience can make reservations at the chef’s table for $225 per person." - Justin De La Rosa
Justin De La Rosa
