"What Minibar lacks in seats it more than makes up for in atmosphere, as this hidden gem in the Meridian Hotel has become a hotspot for South Beach locals seeking a cold drink away from the crowds. You’ll find a handful of stools inside, where you can order up a Chocolate Old Fashioned with Santa Teresa 1796, chocolate bitters, sugar, and an orange peel, then strike up a conversation with a nearby resident who’ll undoubtedly have an interesting backstory. But you’re also welcome to take the show outside and enjoy a smooth Mini Mangonada — BACARDÍ Mango Chile, lime juice, mango nectar, citric acid blend, and a Tajin rim — at one of Minibar’s outdoor tables." - Matthew Meltzer