"This Bed-Stuy French farm-to-table restaurant is offering a broad range of bottles to accompany its family dinner specials and a la carte menu. Wines are mostly classic French varietals with a few new world selections sprinkled in and range dramatically in price—from $20 bordeauxs to rare “Go Crazy” selections, including a $1,650 Romanée pinot noir. Pickup only." - Leah Rosenzweig