"A new spot for fried catfish, saucy seafood boils, and more Cajun dishes is headed to the soon-to-open Railway Heights food hall just north of Memorial Park. Heads & Tails Seafood, the first restaurant from entrepreneur Roy Burks, is scheduled to open in August at the long-awaited food hall, a project from the same group behind Downtown’s Bravery Chef Hall. While Railway Heights has been under construction, Burks has been honing his craft by hosting crawfish boils and other pop-ups at Houston-area bars." - Brittanie Shey