15 Underrated Restaurants to Try Around Atlanta
"Agave in Cabbagetown may be one of those restaurants where you question why it’s been so long since your last visit. While it used to be one of the hottest reservations in town, the nearly 25-year-old restaurant has settled into a steady service rhythm of regulars, couples on dates, and groups celebrating special occasions looking to indulge in Southwestern fare and margaritas. The restaurant is eclectic and charming serving dishes like veal, chorizo, and Hatch green chile meatballs and ranchero chicken taquitos to red pepper salmon and racks of lamb in a New Mexico guajillo red chile sauce. A vegetarian menu is also available. And order the Smoking Hot or spicy jalapeno margarita." - Beth McKibben
