"Most Texans associate “ice houses” with inexpensive canned beers and casual cookout fare, but at Eight Row Flint, this laidback indoor-outdoor roadside experience gets a more polished upgrade. That’s why you’ll find a cocktail list at Eight Row Flint that drastically exceeds usual ice house expectations, as proven by drinks like the Banahattan by Savannah Byers and Christina Ramey, a spirit-forward cocktail with Zacapa No. 23 Rum, Amaro Nonino, walnut liqueur, creme de banane, piloncillo, and baking spice bitters with a cherry and bruleed banana garnish." - Taylor Tobin