North Park Beer Company

Pop Pie Co. is your go-to spot for a cozy meal of irresistibly flaky mini pies, both savory and sweet, paired with coffee and craft beer in University Heights.

Mister A's, perched high above Bankers Hill, serves refined French-American dishes amidst breathtaking skyline views, making it the perfect spot for special occasions.

Paradisaea is a vibrant La Jolla gem redefining fine dining with a tropical flair, innovative cocktails, and a menu that elevates local ingredients.

Dark Horse Coffee Roasters is your go-to spot for expertly crafted espresso, indulgent vegan donuts, and mouthwatering ice cream in a trendy yet casual vibe.

"Nearly 70 years after its arrival onto the San Diego boutique hotel landscape, Point Loma’s iconic mid-century modern Pearl Hotel has unveiled the latest chapter in its storied history with an ambitiously reimagined restaurant and bar: Ponyboy. The inspiration behind Ponyboy extends beyond its décor and menu. Named after the protagonist of S.E. Hinton’s The Outsiders, the restaurant conveys the spirit of individuality and rebellion in a time when hope and resilience were pivotal. The ambiance is designed to harken back to a bygone era when traditional American comfort foods and elaborate dinner parties were both fashionable and fun. We look forward to seeing you soon, drink in hand, soaking in the sun pool-side. Stay gold, San Diego."

This intimate Michelin-starred gem serves exquisite sushi and omakase in a cozy setting, where every dish becomes a delightful culinary experience.

Step into Ponce's, a lively Kensington gem serving up homey Mexican classics like killer cheese enchiladas and fresh guacamole amidst a retro vibe.

Crack Shack is a lively outdoor haven in Little Italy specializing in crispy, juicy fried chicken and creative sandwiches, complete with lawn games and a full bar.

Urban Bubble is a cozy cafe whipping up delightful bubble teas and Taiwanese snacks like spicy corn dogs, perfect for a late-night treat.

This chic, open-kitchen spot offers a stylish take on New American cuisine, perfect for brunch or dinner, and is ideal for a laid-back yet elegant dining experience.