Barcelona’s Best Tasting Menus for Every Budget | Eater
"Run by a chef–mixologist team with roots at Gaggan, this 'gastro-cocktail bar' pairs a six-course Mediterranean-leaning menu with Thai and Indian flavor influences and carefully crafted cocktail pairings by a bartender-pastry chef. The drinks are designed to enhance the food rather than overpower it. The atmosphere skews young and fashionable in the Eixample, and reservations at least a week ahead are recommended." - Isabelle Kliger
