The Best Chinese Restaurants in Dallas, Texas | Eater Dallas
"Diners here can enjoy northern China-style seasoned meats, seafood, and vegetables on a stick. Beef tendon skewers and the plate of lamb chops are must-orders. Don’t expect to be served rice to pair with this regional delicacy — there is none. Instead, the kitchen offers a choice of noodles, roasted skewered steamed buns, or good old ice-cold bottles of beer as is characteristic of the wheat basket in the north." - Didi Paterno
