"For 11 years, Pierre and Charlotte Calmels ran Bibou, a celebrated fine dining restaurant where Francophiles could break out fancy vin rouge from their collections to drink alongside pâté en croûte and soufflé." - Sarah Maiellano
"For 11 years, Pierre and Charlotte Calmels ran Bibou, a celebrated fine dining restaurant where Francophiles could break out fancy vin rouge from their collections to drink alongside pâté en croûte and soufflé." - Sarah Maiellano