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"An East Harlem Peruvian restaurant known for being accessible to everyone, including people with disabilities, this spot opened in 2021 with wine professional Yannick Benjamin and garnered acclaim from the New York Times, Esquire, and Eater, but it closed in late 2024 because the business was reportedly too unsustainable." - Nadia Chaudhury
Elevated tacos, fresh guac, craft cocktails, and unique tequila selection