"James Beard award-winning chef Reem Assil started serving chocolate chip halawa cookies and cardamom cold brew out of the Ferry Building’s Suite 19, across the way from El Porteno, in late 2022. Like many Ferry Building businesses, the setup is all to-go. Order the Damascus lemonade and a wrap to take to the benches overlooking the Bay." - Dianne de Guzman, Eater Staff