Sam Choy's Poke to the Max

Gold Bar is a chic neighborhood hotspot in Capitol Hill, serving up vibrant craft cocktails and delicious Latin-inspired snacks in a cozy, eclectic setting.

Capitol Hill’s Plum Bistro dishing up crave-worthy, creative vegan comfort food—from spicy Cajun mac to crispy oyster mushroom “calamari”—in a cozy industrial spot.

Nestled in Capitol Hill, Molly Moon's Homemade Ice Cream whips up a delightful mix of imaginative and classic flavors crafted from hormone-free dairy and locally sourced ingredients, making it a must-visit for sweet cravings in Seattle.

Step into Canon’s cozy Capitol Hill den, where you’ll find a whimsical treasure trove of vintage spirits and creative cocktails served in playful vessels.

Vibrant, industrial-artsy space serving globally-inspired grilled meats and dips.

Musang crafts cozy, elevated Filipino classics with a Pacific Northwest twist, serving tender short ribs, vibrant pancit, and killer cocktails in a warm, homey vibe.

La Cocina Oaxaqueña serves up authentic Oaxacan Mexican with fresh fried chips, bold salsas, hearty tacos, and hefty margaritas in a chill Capitol Hill cantina.

Hummingbird Sushi in Queen Anne is a chic spot where you can indulge in an inventive omakase experience, featuring exceptional seafood and creative flavor combinations in a cozy, wood-paneled setting.

This cozy Fremont dive serves up Seattle’s best crispy panko fish and chips, strong drinks, and a relaxed, no-frills vibe.

E-Jae Pak Mor in Seattle’s International District offers a vibrant menu of authentic Thai street food, with a standout specialty in made-to-order Pak Mor, delicate rice flour dumplings filled with savory pork and paired with zesty sauces that keep diners coming back for more.