The 38 Best London Restaurants, According to Eater’s Local Dining Expert

"Open for: Breakfast and lunchPrice range: $Bad Manners — a breakfast and lunch kiosk, originally called Quarter Kitchen, which Max Fishman opened with chef Rodrigo Cervantes in a Hackney churchyard in summer 2022 — serves some of London’s best Mexican food. Originally from Mexico City and previously an employee of Smoking Goat, Koya, and Rita’s in London, Cervantes cooks a mighty fine breakfast. Options include two tortillas with hash browns, fried eggs, and smoked bacon glazed with maple syrup and sugar; breakfast burritos based on the American McDonald’s version (with sausage patties, American cheese, and chopped peppers); gorditas; tepache; tacos al pastor done on a small yakitori grill inside the kiosk; and the mess-making bright-red pambazo. Bad Manners also serves excellent coffee and features a range of espressos from some of Europe’s best roasters.Best for: Mexican and Mexican-American breakfast outdoors." - Adam Coghlan