"Pizza lovers in Vinings rave about this pizzeria from the owners of Baraonda Italian restaurant. Find traditional Neapolitan-style pies and wood-fired pizzas here, including the Diavolo topped with Italian salami, ham, sausage, bacon, and Calabrese peppers. Or maybe try a pizza topped with pesto, pancetta, and sun-dried tomatoes. E Ke Pizza also offers pagnottelle sandwiches at lunch, as well as creamy gelato and desserts like pistachio cannolis, carrot walnut cake, and decadent tiramisu." - Eater Staff
