"This Wynn Las Vegas steakhouse offers top-notch lakeside views to accompany its opulent menu. A gorgeous array of Kobe beef cuts from the Hyogo prefecture is on the docket at SW including a tenderloin, New York strip, ribeye, and rib cap. There is a four-ounce minimum for the order at $300, with $75 additional for each ounce. All Japanese wagyu cuts at SW hold an A5 score with highly rated marbling, meaning the Kobe offerings are slated to be world-class with each bite." - Jen Avison Smith