Piopiko

Tatami rooms, river/tower views, rooftop garden, attentive staff

Restaurant with live entertainment & riverside patio

Cocktails served in unusual vessels, solid food, and relaxed vibe

Seasonal Kyoto cuisine crafted with fresh market ingredients

Innovative Japanese cuisine with French influences and local ingredients

Tatami rooms, in-room regional breakfast & dinner, tea ceremonies

French-influenced yoshoku with wagyu, crab croquettes, and curry

Thousands of vibrant red torii gates form mountain trails

Intimate counter seating for refined kaiseki, fresh ingredients, and skilled chefs.

Minimalist design, spotless rooms, rooftop views, friendly staff