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"Tamales are an everyday affair at Doña Tere, which has seven locations in the Houston area. Try its pork or chicken in red or green salsa, its chicken mole, rajas con queso, or its sweet strawberry with raisins tamales whenever a hankering arises. Switch it up with an Oaxaqueno tamale that’s wrapped in banana leaf or a Tamal torta, a tamale sandwiched in a baguette." - Brittany Britto Garley