"Chef Raquel Fleetwood is staging Encanto, a limited-run Puerto Rican fine-dining engagement at a private residence in Beverly Grove that uses traditional ingredients with modern techniques in a seven-course, $189 tasting menu featuring dishes such as bacalaitos with caviar, lobster sancocho, and short rib and bone marrow mofongo; reservations are available on Eventbrite." - Cathy Chaplin