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Ren 稔
Chinese restaurant · Williamsburg ·
Ren 稔
Chinese restaurant · Williamsburg ·
@eater
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Birria-Landia Is Opening at Flushing’s Tangram Mall | Eater NY
"Opening later this summer, Ren is a modern Sichuan restaurant with a seasonal menu and a focus on sustainability (the name means “harvest”); owner Jayne He, who worked at Cafe China and Birds of a Feather before a stint in the fashion industry, is returning to hospitality, and Ren will be located at 623 Grand Street at Leonard Street in Williamsburg, targeting an opening by September." - Emma Orlow
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Modern Sichuan cuisine featuring golden tofu, spicy squid, and Dan Dan noodles
