"The Pucha brothers are the creative force behind this modern bistro where classic French cuisine fuses with flavors inspired by their Ecuadorian roots. Find indulgences like Burgundy escargots in espelette pepper garlic butter, plus shrimp ceviche, tender wagyu beef empanadas, and the ultra decadent chocolate souffle with passion fruit crème anglaise. The quirky furniture inside only adds to the charm." - Brianna Griff