NYC Michelin-Starred Restaurants and Coronavirus: What’s Still Open | Eater NY
"Dan Barber’s tasting menu restaurant is offering to-go boxes filled with produce, meat and fish from its partners. The boxes are available for pickup at both the Tarrytown (two stars) and Manhattan (one star) locations. Boxes include one with vegetable stews, fresh pasta, condiments, and crackers; a vegetable box with a jar of mixed whole grains; and a beef selection including steer, sausages, and a spice rub. Outdoor picnics are now available at the Tarrytown location by reservation only. Orders and reservations can be made via Tock here." - Ryan Sutton
