"This longtime mainstay along the city’s waterfront just turned 30 in September 2023. Boulevard went dark in the early COVID days but reopened in September 2021 with a major facelift courtesy of design majordomo Ken Fulk. The colorful and vivacious interior design now matches the warm and vibrant service, paralleled, thankfully, by creative and decadent dishes including crab and lobster ravioli, hamachi crudo, and lovely vegetarian dishes." - Dianne de Guzman, Paolo Bicchieri
Patricia Chang
