"According to Brooke Walsh, the owner of 212, a new Italian restaurant, as long as tourism is nonexistent and the cold weather lull persists, his business will have to remain closed. 212, poised to have been among the most promising openings of the year, had been operating as a upscale casse-croûte named Wren’s up until the holidays, but has since gone into hibernation mode." - Valerie Silva