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"I’m intrigued by Era in Mount Rainier, a two-level wine bar and bottle shop highlighting grapes from underrepresented regions such as Mexico and the Middle East, offering 45 wines by the glass in 3-, 6-, and 9-ounce pours, a “Cru” and “Grand Cru” membership with temperature-controlled lockers and tastings, and global small plates like tandoori chicken wings, chimichurri shrimp, PEI mussels in saffron broth, Moroccan tagine, plus Middle Eastern–themed brunch boards and challah French toast." - Gabe Hiatt