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El Anafre Rojo
Mexican restaurant · Puebla City ·
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"Planned as a tribute to his mother Felisa Romero, Anafre—named for a coal-fired clay stove in Mexico—was announced as a forthcoming Mexican restaurant that Solis still intends to open; it promised to explore new sides of Mexican food, including a fried, grilled Baja California-style lobster and mole-glazed ribs, though it would have added to an already crowded 14th Street strip." - Gabe Hiatt
Information
Authentic Mexican cuisine, Chilaquiles, Mole Poblano, Puerco
Calle 4 Nte 602, Centro histórico de Puebla, 72000 Heroica Puebla de Zaragoza, Pue., Mexico Get directions
MX$200–300
