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"First established as a cidery, Eatonville’s Mill Haus has attracted quite a following in the few years since it opened. Sip house-crafted ciders infused with regional inspiration like huckleberry and apricot on the expansive grounds that feature picnic tables and a water wheel. The food menu is small but solid: brie and apple flatbread, street tacos, smoked pork sliders, and a couple of salads if you prefer to keep it light. Live music frequently draws crowds of locals and visitors alike over the weekends." - Alicia Erickson