"This hotel rooftop bar is a bit of an anomaly in the University District, a part of town where most restaurants feel slightly underground somehow — do you know what we’re talking about? But the Mountaineering Club has a gorgeous view of the northern part of the city plus Portage Bay and beyond. The food and drink menu hews surprisingly closely to a kind of camping theme, and it incorporates a lot of ingredients — i.e. the Outer Island Shandy has apple wine from San Juan Island and amaro from local producer SennzaFinne." - Eater Staff
Harry Cheadle
