"When Bridget Foy was a newborn, her parents named their restaurant after her. It’s been a family-friendly joint ever since, even on busy holidays like St. Patrick’s Day. Now, Foy, a mom herself, runs the casual South Street staple known for its popular pasta Mondays. On the menu, find kid-accessible dishes like cheeseburgers and fries, mac and cheese, and buttered pasta." - Ernest Owens