"For those who are into bold flavors, look no further than Sumiao in Kendall Square — a modern Hunanese restaurant that has it all. True to the mountainous region famous for tangy and spicy fish stew, pickled vegetables, and cured ham with preserved tofu stir fry, Sumiao’s Hunan menu offers a plethora of the most representative local flavors. It’s a good spot for both a date night and a group hang, as its menu has a great selection of vegetarian options, including the incorporation of Impossible Beef. Don’t miss out on its cocktails — with baijiu-inspired concoctions and classic tiki-style drinks, there’s a choice for everyone." - Nathan Tavares