"Located on the lively Champs-Élysées since 1899, this luxurious brasserie—overseen by Michelin-starred chef Pierre Gagnaire—serves pristinely cooked meats, fresh fish, and perfectly executed vegetables in an elegant setting on the ground floor of a celebrated hotel, with picture-perfect views toward the Arc de Triomphe; it’s a favored spot for a stylish pause after shopping or a film." - Vicki Denig