French Beach Culture and Italian Food Come Together in Nice
"A family‑run Niçoise restaurant in the old town serving classic local specialties; it features a vaulted wine cellar in the basement with a few intimate tables for a romantic setting and dishes such as ravioli Niçois à la daube Provençale — meaty ravioli bathed in a slow‑cooked beef stew." - Kristy Alpert
