Freshness Is the Focus in This Sustainable Florida Food Scene
"A 679-acre natural sanctuary in northwest Bradenton featuring coastal grasslands, salt flats, marshes and thriving mangrove habitats, with more than seven miles of walking trails—including a section made from recycled rubber. Once farmland, the preserve now offers restored habitat for wildlife and people and serves as a hub for community conservation and oyster-recycling collaborations." - Wendy Pramik
