Best International Hotels for Food 2023
"The first international brand to open a resort in Punta Mita in Mexico’s Riviera Nayarit, the Four Seasons is still a standout in the area. A range of restaurants and bars cater to guests’ every whim, from cocktails served by the infinity pool to freshly grilled meat, seafood, and vegetables at the beachside Bahía by Richard Sandoval, the resort’s most popular restaurant. There’s also excellent Asian food at Aramara, which draws from the culinary repertoire of Japan, China, and Thailand. Beyond the restaurants, the resort offers experiences like sea foraging and the chance to blend your own tequila." - Laura Itzkowitz
